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Catering
Menu |
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Our Lunch
& Dinner Menu
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Salads
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Tossed salad
served with choice of ranch,
thousand island or vinaigrette
dressings
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Newell Lodge
House Salad (Heart of Romaine
lettuce with cranraisins,
crumbled bacon, pecans drizzled
with Kathy’s vinaigrette
dressing)
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Appetizers
Served with fresh
bread, crackers or Italian toast |
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Cranberry
Meatballs or Grape Meatballs
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Assortment of
individual cheese, crabmeat,
spinach quiche
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Relish, Cheese,
Fruit or Vegetable Tray
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Black Bean, Corn,
Black-eyed Pea Salsa Dip
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Tomato Pie
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Entrees
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Bacon Wrapped Chicken Breast
served with a creamy mushroom
sauce & wild rice
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Grilled 6 ounce steak
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Roast Pork Loin & wild rice (optional)
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Vegetables
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Roasted Seasoned
Potatoes
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Baked Potatoes
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Steamed Broccoli
served with Hollandaise sauce
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Vegetable Medley
served with Hollandaise sauce
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Pies and Desserts
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Miniature or
Whole Lemon Pie
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Miniature or
Whole Pecan Pie
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Red Velvet Cake
or Cake Squares
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Key Lime Cake or
Cake Squares
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Newell Lodge Mud
Cake or Cake Squares
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Pound Cake or
Cake Squares
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Assorted Homemade
Cookie Platter
(Chocolate
Chip, Ginger, Tea Cakes, Oatmeal
Raisin)
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Breads |
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Biscuits (plain or sweet)
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Beverages |
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Our Lunch and Dinner
Menu Prices
Salad, 2-3
Appetizers, Vegetable,
Entrée, Bread,
2-3
Desserts......................... |
$13 -$16
per person |
Please include Georgia sales tax of
7%.
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